|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
| |
|
|
|
 Restaurant Atlantico, Guia.
A highly recommended restaurant, with
friendly service as well as an excellent,
large menu. As with menu Portuguese
restaurants there is a wide range of fresh
fish on the menu as well as daily "specials".
The Chateaubriand is always one of our
favourites!
Tel:(+35)1289 562098 |
|
| |
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
| |
|
|
|
 Restaurant Ramires, Guia.
Guia is known as the "chicken capital", and is
said to be the first place where the spicy, chilli-
based piri piri barbequed chicken was first
served in 1964. Ramires is one of the oldest and
largest piri piri restaurants around - seating 300
people. The secret behind the meal is its
simplicity. The chickens used are very small,
and cook quickly. The potatoes used for the
accompanying French fries are fresh and hand-
cut. And the tomatoes used in the salad
accompaniment have real taste, as opposed to
most of the greenhouse tomatoes found in
Northern Europe. If you have not experienced
chicken piri piri before, then Ramires, with its
lively atmosphere is a great place to start.
Tel:(+35)1289 561232
Website: http://www.frango-da-guia.com/
|
|
| |
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
 Restaurant Sáo Domingos , Vale De
Parra (near Guia).
A pleasant restaurant, serving fresh
Portuguese cuisine. Sáo Domingos also
boasts an outside terrace where you can
enjoy lunch in the sun, or dinner in the fresh
air!
Tel:(+35)1289 592349 |
|
| |
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
 Trés Palmeiras, Albufeira.
An excellent restaurant, especially renowned for
its fish dishes - the monkfish kebab with rice is
highly recommended! A little pricier than the
average Algarve restaurant, but well worth it.
Booking is advisable at Trés Palmeiras as it is
very popular, rightfully so!
Tel:(+35)1289 515423 |
|
| |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
 O Marinheiro, Albufeira.
Superb food and a warm welcome makes this
one of the Algarve's top restaurants. The
menuis varied with a wide range of dishes. O
Marinheiro has won over a number of people
in its time, and holds a great reputation in
the area.
Tel:(+35)1289 592350 |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
